A New Horizon For Young People
                   A Differentiated Learning Experience in an Holistic & supportive Environment
Fully Accredited Learning in the Lakes

                           SwitchED 2
                                   
                                                                                                           


                                               

Learning in the Lakes

Switch 2 Hospitality

Skills for Further Learning

Entry Level 3

Unit Title


M/502/5723 Personal Action Planning 

H/504/8531 Employment Skills 
R/504/5138 Customer Service 
J/506/3927 Developing Health and Safety Skills for Work
Y/504/8218 Career Planning 
R/504/8220 Health and Hygiene
J/506/0915 Developing and Applying Fraction Skills  
D/506/2945 Developing and Applying Number Skills  
T/504/8422 General Skills for Independent Living 
F/504/8536 The Local Community 
R/505/8570 Introduction to Group and Teamwork Communication Skills 
Y/505/1779 Introduction to Self-Employment 

T/600/6200 Basic Cooking Techniques 
Y/600/6206 Everyday Food and Drink Preparation 
J/600/6203 Kitchen Hygiene 
D/600/6224 Make a Simple Meal 
A/502/4834 Introduction to the Hospitality Industry    
H/505/1848 Guest Services in the Hospitality Industry   
F/504/8293 Food, Drink and Cooking
Y/505/1829 Working with Food in a Retail Environment 
F/504/8228 Food Safety and Storage 

T/505/4169 Introduction to the Catering and Hospitality Industry 

Level

Mandatory Unit
Entry Level Three
Generic Units
Entry Level Three 
Entry Level Three 
Entry Level Three 

Entry Level Three 
Entry Level Three 
Entry Level Three 

Entry Level Three 

Entry Level Three 

Entry Level Three 
Entry Level Three 

Entry Level Three 

Vocational Units 
Entry Level Three 
Entry Level Three 

Entry Level Three 
Entry Level Three 
Entry Level Three 

Entry Level Three 

Entry Level Three 
Entry Level Three 

Entry Level Three 
Progression Units
Level One 

Credits


2


3

2

2


3

3

1


1


3


1

3


3



3

3


1

3

1


2


3

2


3


3


Award
 Certificate
 Diploma

To achieve an Award (short course) you need:

2 credits from the Mandatory unit 

2 credits from the generic section

2 credits from the vocational section

To achieve an Certificate (medium course) you need:

2 credits from the Mandatory unit 

5 credits from the generic section

6 credits from the vocational section

To achieve an Diploma (long course) you need:

2 credits from the Mandatory unit 

15 credits from the generic section

20 credits from the vocational section

As there are a wide range of generic units more specific units can be added to further tailor individual needs such as literacy, numeracy and independent living.